Whether you’re homebodies that love to keep it cozy indoors or enjoy the crisp air outside, this list is sure to have all sorts of fun ideas for you and your partner to do. Not to mention, bring you closer together just in time for the holidays.
Fall To-Do List for Couple
Pick pumpkins at a pumpkin patch
Carve pumpkins together
Plan a scenic hike
Visit a farmers market and make a seasonal dinner
Take a road trip and enjoy the fall colors
Make a blanket fort and watch scary movies
Have date night by an indoor fire
Go apple picking
Make caramel apples
Head to a corn maze
Check out a fair or festival
Bake a pie together
Go on a weekend get away
Volunteer together
Go for a bike ride
Head to a haunted house
Cook a romantic meal and enjoy it by candle light
At Match Eatery and Public House you can pick your poutine and they have three kinds available.
Oink, Oink features fresh cut fries, pulled bacon, cheese curds, signature Guinness gravy and crispy onion strings.
Babushka features fresh cut fries, mini pierogis, bacon, cheese curds, sour cream green onion and signature Guinness gravy.
The Carnegie features fresh cut fries, Montreal smoked meat, dill pickles, cheese curds, gruyere cheese and signature Guinness gravy.
We decided on the Babushka and it was absolutely delicious – literally we ate too much. The gravy had a unique flavor which I think really helped the taste of the poutine. Have you ever had poutine before? If so where’s your favorite place to get it?

Multipot Homemade Chicken Noodle Soup
Ingredients
• 1 tablespoon olive oil
• 1 clove garlic, minced
• 1 onion, diced
• 5 carrots, peeled and diced
• 5 stalks celery, diced
• 1 teaspoon dried rosemary
• 1.5 pounds boneless, skinless chicken breasts
• Salt and pepper to taste
• 4 cups chicken broth
• 2 bay leaves
• 8 ounces noodles
Directions
1. Set to sauté setting.
2. Add olive oil, garlic, onion, carrots and celery.
3. Cook and stir occasionally until tender.
4. Stir in rosemary.
5. Season chicken with salt and pepper.
6. Add chicken, chicken broth, bay leaves and 4 cups of water to the pot.
7. Adjust pressure to high.
8. Set time for 10 minutes.
9. When finished cooking, quick-release pressure according to directions.
10. Shred chicken with two forks.
11. Select high sauté setting.
12. Bring to a boil.
13. Stir in noodles.
14. Cook uncovered until tender.
15. Add the chicken back in.
16. Salt and pepper to taste.
Serve and enjoy
Now lets talk about our desserts.
Our waitress told us the Sticky Toffee was her absolute favorite, it sounded amazing so we went with it. We were definitely not let down. The combinations of flavors were perfect, and after seeing us with the dessert multiple tables around us ordered it as well.
We also tried the Blueberry Key-Lime Jar, which was on their seasonal menu (my boyfriend loves key lime and I do not, otherwise we would of shared dessert). Of course, even though I don’t like key lime I was curious to see how theirs tasted. First let me remind you I do not care for key lime AT ALL, and I absolutely LOVED this dessert. If you end up going to MATCH while it is still on the menu, I highly recommend giving it a try, trust me, you will not be disappointed at all.
Make sure you stay late enough to catch a gorgeous sunset, like we did. If you’re craving some good food and gorgeous views I highly recommend checking out MATCH Eatery & Public House– in fact you’ll probably see us there since it’s now one of our new favorite restaurants.