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Two weekends ago, my mum and I took a trip to Miller\’s Big Red to pick some apples. We picked at least five different varieties. After trying to come up with different things to make we decided on a simple galette. Simple Apple GaletteIngredientsDough… Continue Reading “Simple Apple Galette”
Create this easy pumpkin dip with the flavors of fall. Perfect for enjoying with friends on a cool fall day or at a tailgate. Serve with apple slices (honey crisp is my favorite), vanilla wafers or ginger snaps. {ingredients} Fall Pumpkin Pie DipIngredients15 oz.… Continue Reading “Pumpkin Pie Dip”
I have a serious sweet tooth, but since eating cake, cookies and ice cream isn’t the healthiest option I turn to frozen bananas. The bananas are not only easy to make, but delicious as well. I coated my bananas with milk chocolate and peanut… Continue Reading “Dipped Frozen Bananas”
I recently found out that I have an intolerance to gluten. While I feel like I could never give up cupcakes and a whole list of other things I am trying to limit the amount of gluten that I consume. A couple weeks ago… Continue Reading “Taco Stuffed Zucchini Boats”
These frozen herb olive oil cubes are the perfect way to savor summer. What you need: • Ice cub tray• Fresh herbs• Olive Oil• Knife Step 1: Cut herbs and place in ice cube tray. Step 2: Fill 3/4 the way with olive oil.… Continue Reading “Herb Olive Oil Cubes”
Fashion meets Food 