Announcing Seven Days of Giveaways….Day One CLOSED


I have a really fun giveaway announcement for you! Starting today, I will be giving away a different item(s) everyday (weekend included) for the next seven days! I\’ll still be posting \”regular\” post (fashion, food, beauty and everything in between) during that time, so there will be two new posts a day except for the weekend. Be sure to check back so you don\’t miss anything!

Remember last week I said my friends and I were having a Chex Party Mix-Change instead of a Cookie Exchange. Well it was such a hit I decided to have a giveaway!

What you can win
• a box of Corn Chex
• a box of Rice Chex
• $20 gift card (to buy other supplies for your chex mix)
How to enter
You must follow Fashion meets Food
No blog? No problem! Just leave your email address!
• What Chex recipe would you make?
• Share your favorite cookie recipe. (5 extra entries)
• Add Fashion meets Food to your blogroll (3 extra entries)
• Tweet, Facebook, Blog about this giveaway (3 extra entries)
Good Luck! Giveaway ends Wednesday, December 14th.

All goodies provided by general mills through myblogspark

52 Comments on “Announcing Seven Days of Giveaways….Day One CLOSED

  1. I follow you girlie :)I would make muddie buddies or try your lemon chex recipe.You're obviously on my blogrollxx Emily @ laughliveandshop.blogspot.com

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  2. I like like either muddy buddies or white trash (I'm not sure if that's considered a Chex Mix but it has Chex in it)

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  3. I would try the chex chocolate drizzle recipe. I can't eat gluten, so this would be a fun dessert to bring to my family get together. I would be able to eat something finally!

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  4. cookie recipe…just simple choco chip cookies :)1 cup butter, softened1 cup white sugar1 cup packed brown sugar2 eggs2 teaspoons vanilla extract3 cups all-purpose flour1 teaspoon baking soda2 teaspoons hot water1/2 teaspoon salt2 cups semisweet chocolate chipsi took this recipe from allrecipes.com last year and LOVED them!! 🙂

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  5. I just made really amazing mint chocolate chip cookies via pinterest! I follow you, you're already on my blogroll too!xoxo Jessica[at]mystylevita[dot]com

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  6. I wish I could have any of these mixes! But unfortunately I am dairy and gluten free :< AND allergic to peanuts!! is there a recipe in here that you could put a twist on for us less fortunate snackers? 🙂

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  7. My favorite cookie recipe:Ginger Snaps: 2 1/4 cups all-purpose flour 2 teaspoons ground ginger 1 teaspoon baking soda 3/4 teaspoon ground cinnamon 1/2 teaspoon ground cloves 1/4 teaspoon salt 3/4 cup margarine, softened 1 cup white sugar 1 egg 1 tbsp water 1/4 cup molasses 2 tablespoons white sugar Preheat oven to 350 degrees F. Sift together the flour, ginger, baking soda, cinnamon, cloves, and salt. Set aside. In a large bowl, cream together the margarine and 1 cup sugar until light and fluffy. Beat in the egg, then stir in the water and molasses. Gradually stir the sifted ingredients into the molasses mixture. Shape dough into walnut sized balls, and roll them in the remaining 2 tablespoons of sugar. Place the cookies 2 inches apart onto an ungreased cookie sheet, and flatten slightly. Bake for 8 to 10 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely. Store in an airtight container.runningmatey at hotmail dot com#1

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