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Even though I spent my whole life in Michigan I still appreciate the beauty the surrounds me. I honestly don\’t think Michigan gets enough credit for it\’s beauty and what it is able to offer. During the summer there are many roadside stands filled… Continue Reading “A Michigan Summer at the Orchard”
Up North Lemon Blueberry Streusel Bars Ingredients1 cup unsalted butter, softened3 cups all-purpose flour1 1/2 cups old-fashioned rolled oats1 1/3 cups packed light brown sugar1 tsp. baking powder 1 tsp. salt1 large egg, separated14 ounce can sweetened condensed milk1/2 cup freshly squeezed lemon juicezest… Continue Reading “Up North Lemon Blueberry Streusel Bars”
This fall and winter OPI wants us to hit the Swiss Alps with them. This color pallet is all about rich and extraordinary hues. The collection has timeless shades as well as this years color trends. The collection contains creams as well as shimmers,… Continue Reading “OPI hits the Swiss Alps”
Friday Five No matter what the trends are there are five things that I swear by every fall. {dark nail lacquer *favorite is OPI Linkin Park After Dark*} {a good hydrating lip gloss or lip balm} {leggings in a variety of colors} {scarves in… Continue Reading “my-go-to-five”
A trip to the blueberry farm. For some of Michigan\’s finest blueberries. How to freeze Blueberries {place them into a colander and rinse them with cold water} {use a measuring cup to scoop them onto a cookie sheet} {spread the blueberries out onto the… Continue Reading “The Finest Blueberries”
Fashion meets Food 