Old Fashioned Vanilla Ice Cream

While the official start to summer may not be until the end of June, this humid 90-degree weather has made it feel just like summer.  I decided to start the season off with a quintessential warm weather treat, my Papa’s old fashioned vanilla ice cream.

Old Fashioned Vanilla Ice Cream
Makes 4 quarts
Ingredients
• 2 ¼ cups sugar
• ¼ cup plus 2 tablespoons all-purpose flour
• ½ teaspoon salt
• 5 cups whole milk
• 4 eggs, beaten
• 4 cups heavy whipping cream
• 3 tablespoons vanilla extract
Directions
1. Combine sugar, flour and salt in a saucepan, and gradually stir in milk. Cook over medium heat (about 15 minutes) or until thickened, stirring constantly.
2. Gradually (you don’t want to cook the eggs) stir about 1 cup of hot mixture into the beaten eggs. Add egg mixture to remaining hot mixture, stirring constantly and cooking for 1 minute.
3. Remove from heat, pour mixture into a new bowl, and place bowl into a larger bowl that has been filled with ice water. Once the mixture bowl has cooled, place it in the refrigerator for 2 hours.
4. Combine heavy whipping cream and vanilla in a large bowl, add chilled mixture stirring with a wire whisk to combine. Freeze as directed on your ice cream maker.

17 Comments on “Old Fashioned Vanilla Ice Cream

  1. Yum, this sounds amazing and is definitely the perfect way to kick off summer! I can't believe it has already been in the 90s here in DC!

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  2. Love it! I have a Papa that still (he is 88) makes old fashioned vanilla ice cream! It is the best!!

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  3. I've always wanted to make homemade ice cream. I love vanilla ice cream! It's such a classic! This looks amazing!

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  4. Awww man, I was so hoping I could make this but I don't have an ice cream maker! This recpie looks absolutely delish!

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