Apple Cider Donuts
With Thanksgiving only a week away and thoughts soon transitioning to Christmas it created the perfect opportunity for my favorite fall combination; donuts and cider. I took a trip to Yates Cider Mill, and bought a gallon of cider and instead of buying their donuts I came home and made my own and used some cider to create a delicious apple cider glaze. These donuts require no complicated recipe. Simple buy Pillsbury Grands Flaky Rolls, cut out a circle center (fry these up for donut holes), fry in 350 degree oil until each side is golden brown, dip in an apple cider glaze (1-2 cups sugar mixed with cinnamon and apple cider mixed for a thick but thin consistency), allow to drip a couple minutes on a cool rack and enjoy with a cup of mulled cider. To reheat place in the microwave for 7-15 seconds depending on your microwave.
Fashion meets Food 
Oh.my.word–this looks SO yummy! I love any kind of donut!
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I've been wanting to try donuts like this- yours look amazing!
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What a good idea! Much easier than making from scratch! Will have to try this recipe!
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These look awesome! I love doughnuts.
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WOW!! These look amazing!!Kalwww.kalleemae.blogspot.com
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yammy!LyoshaInside and Outside Blog
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Oh goodness, these look delish! Donuts are my weakness, I usually steer clear, but may have to try these!
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Oh. Em. Gee. These look amazing, I will be making these next week!!
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Oh yum!!My boyfriend actually was just telling me about making donuts this way. I think we need to try it! These look fabulous!
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