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Cake Batter BarsIngredients1 box classic white or yellow cake mix 1/4 cup canola oil 1 egg 1/2 cup milk 1/4 cup rainbow sprinkles Directions Combine the cake mix, canola oil, egg and add the milk slowly. You want to have a dense batter. Mix… Continue Reading “Cake Batter Bars”
California Cheese Soup1 can cream of potato soup or cream of mushroom1 bag California blend vegetable (broccoli, carrots and cauliflower)1/2 cup- 3/4 cups 75% reduced fat Cabot Sharp1/4 cup – 1/2 cup 50% Reduced Fat Cabot Cheddar Bring your cream of soup to a… Continue Reading “California Cheese Soup”
Chex Party MixIngredients 3 cups Rice Chex cereal4 cups Wheat Chex cereal2 cups Honey Nut Cheerios1 cup peanuts1 cup rye chips1.5 cups Cheez-Its6 tablespoons butter2 tablespoons Worcestershire sauce3/4 teaspoon garlic powder1.5 teaspoons seasoned salt1/2 teaspoon onion powder Directions• In a large bowl, mix the… Continue Reading “Chex Party Mix”
Roasting Chestnuts in an Oven Preheat the oven to 425 degrees F. Clean off chestnuts off with a white paper towel. Use a sharp paring knife to cut an X into one side of each chestnut. This allows steam to escape and keeps them… Continue Reading “Chestnuts Roasting”
Fashion meets Food 