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At the end of summer my mums garden tends to be taken over by zucchini. Since you can only make so many loaves of zucchini bread. I switch it up with zucchini pancakes, they are the perfect addition to any meal or great when… Continue Reading “Zucchini Pancakes”
Heading up north during fall is a Michigan must. The air is crisp and cool and you can’t help but explore the highest peaks of the area, to catch a glimpse of the richest shades of orange and red that paint the town. The… Continue Reading “Caramel Corn”
Labor Day marks the end of summer, and there is no better way to spend it then up north savoring the last of what summer has to offer. This year I have decided to bring cupcakes. They’re classic yellow cupcakes (I used a box… Continue Reading “Patriotic Cupcakes”
Old-fashioned ice cream parlours use to be the “in thing” in metro Detroit. However overtime, many of these places faded out, but the memories remain. One of my parlours sold fresh popped popcorn coated with thick pink sugar, creating the ideal sweet and salty… Continue Reading “1950’s Pink Popcorn”
Potato chips are a quintessential piece to any summer barbeque, and this weekend I took them to the next level by making up a homemade batch. When it comes to making your own potato chips no real recipe is actually involved. You simply… Continue Reading “Homemade Potato Chips”
Fashion meets Food 