Review: Allergy Free Bakery

Dairy hurts my stomach, gluten makes me feel awful and red number 40 makes me sick. That doesn’t leave many baked goods options, and let’s face it when you find something it probably doesn’t taste good. I was excited to learn that the Allergy Free Bakery recently opened in Metro Detroit, and I could actually walk in and eat things without needing an ingredient breakdown.

The Allergy Free Bakery is free from the top 9 allergens (milk, eggs, peanuts, tree nuts, fish, sesame, shellfish, soy, and wheat). ALL items are also dairy free, vegan, AND gluten free. I bet your first thought like mine was everything probably tastes awful, but that wasn’t the case. When I walked into the bakery, it actually smelled like a real bakery, and the baked goods (that I tried) actually tasted good. Did they taste like traditional cupcakes and cookies?! Absolutely not, but they tasted GOOD and that’s all that matters.

At Allergy Free Bakery you’ll find cakes, cookies, pies, cupcakes, ice cream (soft serve and they have dye free sprinkles!!), muffins, donuts, and more! This bakery is a game changer in metro Detroit when it comes to baked goods, and I am SO beyond excited to have them in town!

I was informed by the owner that Allergy Free Bakery WILL have make-your-own cookie kits. He’s hoping that he’ll have them for Halloween/Fall, but said for sure Allergy Free Bakery will have them during the holiday season AND you can order the kit dye free! You can bet I’ll be ordering a dye free cookie kit as soon as they launch.

Whether you’re looking for a treat for yourself, to have at a party, holiday sweets, or just want a donut reminiscent of a cider mill, head to Allergy Free Bakery you will NOT be disappointed! I am not a big chocolate fan but I LOVED the bumpy cupcake, and the sprinkle cookie was delicious. The vanilla soft serve with sprinkles is a must!! Who am I kidding, I would like one of everything.